The 5 Best Fruity Desserts for Summertime

Summer is the best time to indulge in all kinds of fruit. If you’re lucky enough to have a garden in your backyard, you know how delicious fruit-off-the-vine is compared to the grocery store variety. This summer, try your hand at perfecting these fruity desserts. Grilled Angel Food Cake with Strawberries Have you ever taken

The Truth About Salt: 5 Things You Should Know

Salt is everywhere—and for good reason. This mineral is essential for our bodies to function properly. It also makes food delicious. Still, there is a lot of misinformation about salt out there, mostly the result of dubious scientific studies from the past. So here are 5 little-known truths about salt. Salt Doesn’t Necessarily Cause Heart

What Is The 80/20 Approach to Eating?

The 80/20 diet postulates that we can’t make good food choices 100% of the time. If we were to make healthy choices 80% of the time, then 20% of the time we can indulge. This diet is sometimes called the weekend diet, but that’s a stretch of mathematics. To get a true 20% of indulgence

Top 5 Foods You Can’t Get in the US

In recent decades, more and more international foods have made their way to the US. But even America’s most diverse cities don’t offer every delicacy available overseas. Here’s a list of the top 5 foods you’ll have to travel internationally to taste. Mos Burger Mos Burger is a Japanese fast-food chain that’s popular in China,

5 Ingredients to Add to Your Smoothie

Smoothies are a fast and easy-to-go meal. They’re great for breakfast, quick lunch, and post-workout snacks. To get the most out of your smoothie with regard to nutrition and taste, you’ll want to put in a little something extra. Sure, mango banana smoothies are delicious, but a few extra ingredients will increase the amount of

Top 5 Soups For When You’re Feeling Sick

Soup may be the oldest, easiest, and best remedy for a cold or the flu. Viral infections can’t be cured, you just need to let your body clear out the infection on its own. So for those days when your throat is burning, your nose won’t stop running, and you feel achy and hot all

Canned Foods: Safe and Convenient

Canned foods are a good option if you’re looking to stock your pantry for an emergency. Their long shelf-life, anywhere between 2-5 years, has made them equally popular among doomsday preppers, pandemic food hoarders, and everyday folk looking for an easy-to-prepare meal. So what gives canned food its longevity? Let’s take a look. The Canning

Different Ways to Prepare Your Veggies

If you’ve never considered yourself a “vegetable person,” there might be a scientific reason; a recent study showed that certain groups of people are more sensitive to the bitter taste of veggies. But our green friends are packed with antioxidants and nutrients, so even if you have hyper-sensitive tastebuds, the key to adding veggies into

How Does Pasta Shape Affect Taste?

You go to the grocery store with your partner and find yourselves standing in the pasta aisle, trying to figure out which type of pasta to get. You love traditional spaghetti. Your partner prefers penne. But the $64-million-question is, “Do different-shaped pasta actually taste different?” There are some obvious factors that will affect a pasta’s

5 Very Different Ways of Preparing Potatoes

The potato originated in South America, but European explorers found the root so delicious and versatile that they just had to bring some back to the Old World. The easy-to-grow root vegetable became an instant staple in the diets of many peasants (sometimes to their detriment, see: The Irish Potato Famine). In any event, you